The Park Farmers Market is returning on June 15, 2025, following its successful inaugural season. Located at 1170 Lakepointe in the Kercheval business district of Grosse Pointe Park, this vibrant market will transform Saturday mornings once again, running weekly through mid-September. After just one year, the market has already become a vital connection point between local producers and Detroit’s east side residents seeking fresh, locally sourced food options.
A Community-Centered Market
Developed through grassroots efforts by dedicated Grosse Pointe Park community members, the Park Farmers Market was designed with inclusivity and family-friendliness in mind. As it enters its second season, the market continues to fulfill its mission of being more than just a shopping destination. It serves as a weekly gathering space that strengthens neighborhood bonds while supporting local agriculture and small businesses. Residents from Grosse Pointe and surrounding east side communities have embraced this weekly tradition as part of their weekend routines.
Curated Vendors for Quality & Diversity
For its 2025 season, shoppers can expect to find over a dozen carefully vetted vendors, selected through a thoughtful process that prioritizes quality, locality, and diversity of offerings. The market maintains rigorous standards in vendor selection, ensuring that all products align with its commitment to providing wholesome, sustainably produced goods. This thoughtful curation guarantees visitors will discover authentic, high-quality items that reflect the region’s agricultural abundance.
What to Expect at the Market
The Park Farmers Market offers something for every palate. Early risers can enjoy aromatic coffee and freshly prepared breakfast burritos, while browsing stands featuring organic produce harvested at peak ripeness. Local meat and cheese producers will be offering protein options raised with integrity, and artisan bakers will have freshly baked breads and pastries made from scratch. Seasonal specialties will rotate throughout the summer, encouraging shoppers to explore new flavors and cooking possibilities as the market runs from June to September.
